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Volage Crémant de Loire Rosé

10 Apr

Volage: NV Crémant de Loire Rosé, Loire Valley, France. 12%ABV, SRP $29/bottle,

Color is pale coral, with a floral nose. On the palate are strawberry, seashells, and young raspberry. This is superbly dry with a mineral backbone, lovely acidity and a lengthy finish of early red fruit, with a note of sour citrus as a finale.

The short & sweet take away on this is that Volage is a grower rosé crémant, the brainchild and efforts of François-Xavier Chaillou, made at Domaine du Landreau. It has a flavor palate that will please everyone from millennials to established oenophiles, with a street price in the mid-to-high 20’s. Once it hits your glass, you’ll be sold.

This is a rosé of cabernet franc from the Loire Valley. That it’s made by Chaillou should raise your eyebrows. That it’s made at Domaine de Landreau should really peak your interest- that informs the buyer that the cabernet franc grapes  are sustainably farmed, and of a very consistent and high quality.

 

 

I tasted Volage and thought how wonderful it would be at brunch, with savory and sweet dishes to pair. Yet Volage stands alone beautifully, and this is such an easily likable crémant, I could serve at any hour of the day. But it gets harder to make a sparkling that can stand up to serious food- and this wine fires on all cylinders. I tried this at dinner and paired it with first mild, then medium, then spicy flavors (habanero) with vegetables and beef, and it met every challenge I put before it. In the end, I simply wanted more. You will, too.

 

If you like champagne or sparkling wine, you’ll want to try this. If you like cab franc, you’ll want to try this. If you love rosé, you’ll really want to try this. If you are smart… you already get the picture, and this crémant is already on your list.

 

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à votre santé!

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