Special events. Family celebrations. Holidays.
These are the days that try my soul.
Not because I’m surrounded by family, but because I fret and stress about wines to serve.
I struggle with what people will appreciate, and who will enjoy it. I ask over and over: Will it be special? Will it be memory-making?
Enter celebration champagne. Celebration champagne is what I call the top-shelf champagne. It is the wine one selects when needing superior quality & consistency, and a buyer looks for a trusted history from a luxury brand name. And what you get for your consideration is so worthwhile. There is a reason why we all love top-shelf champagne: It is simply divine, and can become the cornerstone in making an evening even more special when celebrating a rare occasion.
Laurent-Perrier Cuvée Rosé Brut NV Champagne. %12 ABV, MSRP $99/bottle.
The bottle itself reminds one of the brand’s historic maison, plus their longevity and consistency. Presented in a short, round bottle reminiscent of the glass-blown bottles of the 1600’s, the pink label completes the unmistakable design.
The wine is pale salmon in color with fervent and abundant tiny bubbles. The nose shows delightful red young fruit, baking spice, and rose bush. On the palate, the tongue is immediately refreshed by an elegant, effervescent mouthfeel while nuances of strawberry, young raspberry, and faint cherry bathe the palate. It is a distinct pleasure to taste and enjoy.
Subtle, delicate, but complex.
Serious. Divine! GAME CHANGER!
From a house of champagne founded in 1812, the non-vintage LP Cuvée Rosé has been made since 1968 using primarily traditional methods. 100% pinot noir grapes are picked, de-stemmed, crushed and macerated for 48-72 hours to insure the aromatics, flavor, and bright pink color from the pinot noir grapes before being bled away to cold storage via stainless steel tanks. Finally, a minimum of four years in the bottle prior to release.
I served this as the opening salvo at a holiday dinner party. It was not only one celebration but several: I was welcoming a friend, a fellow oenophile and fabulous wine writer, back to NYC after many years. She has undergone growth and change, and has not celebrated much recently other than passing huge milestones in her path. In addition to my friend Elizabeth, my daughter was back from college! So our family was together, plus my mother-in-law was welcoming two friends she has not seen for years, who are ALSO huge wine fans, living in Portland Oregon, the land of pinot noir.
The Traveling Wine Chick shows off the color and joy gained from the LP Cuvée Rosé!
The response to this wine at dinner was perfect. Everyone who tasted this delightful, classic champagne was enthralled and captivated by its stunning flavors, gentle effervescence, and delectable balance. Even my beloved wife (who had only a sip of champagne at our wedding before putting down the glass for the night) had seconds on the Laurent-Perrier. It was light, refreshing, and breathtakingly flavorful; an angel dancing on the tongue. This is a true celebration champagne: a gorgeous example, elegant and balanced, in brut perfection.
The evening’s wine lineup, including our celebration champagne, several aged bordeaux and a “unicorn” wine no longer made from retired Jura winemakerJacques Puffeney.
Perhaps opening a bottle of this champagne should be a celebration in itself.
#WIYG? March, 2019 and #OTBN 2019
18 MarHere’s a sampling of what’s been in MY glass while I’ve been quiet:
#wiyg? #wineo #winetasting #winelovers #winestagram #burgundywine #whiteburgundy #wineoclock
Now: check out the color before you scroll down.
What wine do you think this is?
The cork was extracted cleanly using an Ah-So corkscrew. Upon opening, it showed luscious red fruit and great acidity with a luxurious mouthfeel. After 30 minutes, the wine shifted enough that the fruit dissipated so that tannins and acidity were dominant. This was incredibly exciting as it was still an amazing wine, but entirely different than what we’d been tasting previously! The flavors dissipated as we finished the bottle. I believe if we’d aired it 90 minutes and then tasted it would have been nearly undrinkable. It was a great experience, and a wonderful highlight for #OTBN2019!
That’s correct, a ‘95 @kistlervineyards chard, still showing fruit and acidity. Just stunning and such a joy to have enjoyed with @anatoli.l @dracaenawines @stefschwalb and @drinks.i.drink on #OTBN! #cheers
It drank beautifully, and was such a joy to share!
What is in YOUR glass?
Share your thoughts, your wines, your #OTBN treasures or your dream wines, in the space below!
à votre santé!
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Tags: #OTBN, Aged Wines, Commentary, Featured, Fine Wines, rare wines, Review, Special Occasion Wines, Unusual Wines, Wine Commentary